"Cato"
NFr IPnR vaT Aveto de la Cato
Full Name: | NFr IPnR vaT Aveto de la Cato |
---|---|
Callname: | Cato |
Description: | 12.12 lla, Brindle, trägt choco, dilute, Tan points, irish/piebald, ticking, light Undersides, trägt silber |
Breed: | Borzoi (Sight Hounds) |
Gender: | Male |
Personality: | Gregarious |
Retired On: | February 9th, 2017 |
Born On: | May 16th, 2016 |
Days Aged: | 2989 FP Days |
Owner: | Inakera (#1208067) |
Bred By: | Inakera (#1208067) |
Generation: | 69 |
Color: | Brindle Blue and White (Irish) with Red Points, Ticking, and Light Undersides |
Eye Color: | Amber |
Genotype: | PP Kbrk EE Bb dd slsl atat sisp mm rr Tt Ccw gg Uu lla stmcha spdspd Hh Hh Hh Hh Hh HH Hh HH HH Hh Hh Hh HH HH Hh Hh HH HH Hh HH HH HH HH HH |
Aptitude: | Racing, Tracking, Field Trials |
Times Bred: | 7 |
Boosters Used: | 0/5 |
Image: | Regenerate |
PNFT TLOC GGEE|BRINDLE RED AND WHITE ID#1653422
Level 10
Brindle Red and White (Irish) with Black Sable and Ticking
CHFR HAUTA ETA VOYNA SHAKHTY ID#1833982
Level 41
Brindle Cream and White (Piebald) with Chocolate Sable and Light Undersides
GCR HAUTA TSVET MOSHCHNOST' ID#1691971
Level 43
Blue and White (Piebald) with Silver Points and Light Undersides
Name | Level | Phenotype | Age |
---|---|---|---|
NFr vaT Blueberry Muffin (#2593737) | 1 | Blue and White (Irish) with Cream Points and Ticking | 2961 |
NR vaT Dreckspatz vom Dienst (#2593736) | 1 | Brindle Isabella and White (Irish) with Cream Points and Light Undersides | 2961 |
NR vaT Fopping Foxi Dance (#2593735) | 1 | Brindle Silver and White (Irish) with Blue Sable, Ticking, and Light Undersides | 2961 |
NR vaT Minerva (#2570060) | 1 | Chocolate and White (Piebald) with Red Points and Ticking | 2974 |
NR vaT Oh my God (#2596056) | 1 | Brindle Isabella and White (Irish) with Red Points, Ticking, and Light Undersides | 2960 |
NFr vaT You are Excellent Silver Star (#2566446) | 1 | Brindle Silver and White (Irish) with Chocolate Sable, Ticking, and Light Undersides | 2976 |
Owner | When |
---|---|
Inakera (#1208067) | May 22, 2016 |