RETIRED
""
ANSc Hattie
Female German Shepherd Dog Owned by Breanna (#1260742)
level 4     agi 15     cha 21     int 67     spd 34     stm 93     str 28
Full Name:ANSc Hattie
Callname:
Description:
What's this? Breed:German Shepherd Dog (Guardian)
Gender:Female
Personality:Gregarious
Retired On:November 29th, 2016
Born On:August 1st, 2016
Days Aged:3010 FP Days
Owner:Breanna (#1260742)
Bred By:Breanna (#1260742)
Generation:150
Color:Black with Tan Points and Mask
Eye Color:Brown
What's this? Genotype:PP kk EmEm Bb Dd slsl atat SS mm rr tt cchce gg uu Lla chacha agispd HH HH HH HH Hh HH HH Hh HH HH Hh HH HH HH HH HH HH Hh HH HH HH HH HH HH
Aptitude:Obedience, Schutzhund, Agility, Water Work, Tracking
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 15
Charisma 21
Intelligence 67 Major Group Stat
Speed 34 Major Group Stat
Stamina 93 Major Group Stat
Strength 28 Major Group Stat
Indicates a major breed group stat.
Final Level 4
Experience Earned 26,711
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

intx2 stmx2 strx2
Advanced Novice Schutzhund
Total Competitions: 60   
First Places0    Second Places2    Third Places6    Fourth Places5    Fifth Places3    Sixth Places3   
Winnings: $290    Experience: 26,711   
Overall Ranking: Unknown    Sport Ranking: Unknown
75% Training

Pedigree

Dad

NSC RUBEN ID#2346837

Level 1

Chocolate with Red Points and Mask

NH SANDY ID#2346537

Level 1

Isabella with Cream Points and Mask

JPNT KYKE ID#2544821

Level 6

Isabella with Red Points and Mask

Mom

CHOW ID#2360459

Level 1

Blue with Tan Points and Mask

DOUGH ID#2354752

Level 1

Chocolate with Tan Points and Mask

JPNSC BRUNNA ID#2544461

Level 7

Black with Tan Points and Mask

Offspring

NameLevelPhenotypeAge
NSc Darkfoot (#2707478)1Isabella with Red Points and Mask2995

Current Litters

None found.

Previous Owners

OwnerWhen
Breanna (#1260742)Aug 7, 2016

Game Time

01:39pm on Nov 3

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