RETIRED
""
C10 M11 GGGG 13/4**
Male Appenzeller Mountain Dog Owned by Kerry (#1085031)
level 1     agi 15     cha 13     int 26     spd 25     stm 24     str 22
Full Name:C10 M11 GGGG 13/4**
Callname:
Description:
What's this? Breed:Appenzeller Mountain Dog (Guardian)
Gender:Male
Personality:Confident
Retired On:December 6th, 2020
Born On:November 11th, 2020
Days Aged:1441 FP Days
Owner:Kerry (#1085031)
Bred By:Kerry (#1085031)
Generation:37
Color:Chocolate and White (Irish) with Tan Points
Eye Color:Amber
What's this? Genotype:PP kk EE bb DD slsl atat sisi mm rr tt cchcch gg uu lala stmstm stmstm HH Hh hh HH Hh Hh HH HH hh HH Hh HH Hh HH hh HH HH HH Hh Hh HH HH hh HH
Aptitude:Schutzhund, Musical Freestyle, Show, Tracking, Scent Hurdles
Times Bred:1
Boosters Used:0/5
Image:Regenerate
Hips: Good   Elbows: Good   Eyes: Good   Ears: Good

Statistics and Experience

Agility 15
Charisma 13
Intelligence 26 Major Group Stat
Speed 25 Major Group Stat
Stamina 24 Major Group Stat
Strength 22 Major Group Stat
Indicates a major breed group stat.
Final Level 1
Experience Earned 0
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

C10 M11 GGGG 13/4** is not trained in any sports.

Pedigree

Dad

C8 M12/F1 EFGG 11/7 T** ID#6205591

Level 1

Chocolate and White (Irish) with Tan Points

C8 F1 EGEG 12/2 T** ID#6205593

Level 1

Chocolate and White (Irish) with Tan Points

C9 M6 EGEG 12/2** ID#6248735

Level 1

Chocolate and White (Irish) with Tan Points

Mom

C8 M10/F3 GGGG 10/6 T** ID#6205588

Level 1

Chocolate and White (Irish) with Tan Points

C8 F3 EGEG 9/2* ID#6205582

Level 1

Chocolate and White (Irish) with Red Points

C9 F7 GEGG 13/3** ID#6248730

Level 1

Chocolate and White (Irish) with Tan Points

Offspring

NameLevelPhenotypeAge
C11 F2 EEGE 16/1 (#6326977)1Chocolate and White (Irish) with Tan Points1430
C11 F3 GEEE 15/1 (#6326976)1Chocolate and White (Irish) with Tan Points1430

Current Litters

None found.

Previous Owners

OwnerWhen
Kerry (#1085031)Nov 18, 2020

Game Time

10:30am on Nov 5

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