RETIRED
""
AHT ZÉÉTA Balia
Female English Springer Spaniel Owned by (#1623219)
level 23     agi 67     cha 407     int 377     spd 74     stm 692     str 175
Full Name:AHT ZÉÉTA Balia
Callname:
Description:*Sell*
What's this? Breed:English Springer Spaniel (Spaniels/Flushers)
Gender:Female
Personality:Independent
Retired On:October 19th, 2021
Born On:June 20th, 2021
Days Aged:1236 FP Days
Owner: (#1623219)
Bred By:Éva (#1592839)
Generation:54
Color:Chocolate and White (Piebald)
Eye Color:Amber
What's this? Genotype:PP Kk EE bb DD slsl atat spsw mm rr tt cchcch gg uu lala agistr spdstm HH Hh Hh HH HH Hh Hh HH Hh HH Hh Hh Hh Hh Hh HH HH Hh Hh Hh HH HH HH Hh
Aptitude:Agility, Hunting Trials, Scent Hurdles
Times Bred:3
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Statistics and Experience

Agility 67
Charisma 407 Major Group Stat
Intelligence 377 Major Group Stat
Speed 74
Stamina 692 Major Group Stat
Strength 175 Major Group Stat
Indicates a major breed group stat.
Final Level 23
Experience Earned 1,851,401
Overall Ranking: Unknown   Breed Ranking: Unknown

Awards

None found.

Sports and Training

chax2 intx2 stmx2
Advanced Hunting Trials
Total Competitions: 900   
First Places45    Second Places52    Third Places43    Fourth Places34    Fifth Places41    Sixth Places34   
Winnings: $22,748    Experience: 1,851,401   
Overall Ranking: Unknown    Sport Ranking: Unknown
100% Training

Pedigree

Dad

WCFT KRW KRYSTOF ID#5656203

Level 60

Chocolate and White (Piebald)

WCHT HILDA ID#5673039

Level 61

Black and White (Piebald) with Ticking

WCFT 413 KRYSTOF ID#5939972

Level 56

Chocolate and White (Piebald)

Mom

MSH NESS HAPY ID#2688867

Level 33

Chocolate and White (Piebald)

JPNHT ZÉÉTA EPER ID#6766488

Level 10

Roaned Chocolate and White (Piebald)

JPNHT ZÉÉTA PUPPY 3 ID#6777379

Level 8

Chocolate and White (Piebald)

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
Humane Society (#1623219)Aug 2, 2021

Game Time

06:10pm on Nov 8

Welcome Guest

Sponsored Links