Full Name: | JARO Pmpz lala • 97.9 |
---|---|
Callname: | |
Description: | #1: lala • 97.9 • 22,2,0 • 46:2 • EEEE • 4 (icss) #2: lala • 89.6 • 20,2,2 • 42:6 • GEEG • 4 (ssss) #3: lala • 95.8 • 20,4,0 • 44:4 • EEEE • 4 (sssc) #4: lala • 96.9 • 21,3,0 • 45:3 • EEEE • 4 (ssss) #5: lala • 90.6 • 18,5,1 • 41:7 • GEEE • 4 (icss) #6: l |
Breed: | Registered Pomeranian (Companions) |
Gender: | Female |
Personality: | Obsessive |
Born On: | February 3rd, 2023 |
Days Aged: | 27 FP Days |
Owner: | lexi ~ kennel clear out (#1421798) |
Bred By: | McDaddy (#1656541) |
Generation: | 107 |
Color: | Silver and White (Piebald) with Chocolate Sable and Mask |
Eye Color: | Amber |
Genotype: | PP kk EmEm bb Dd slsl AyAy spsp mm rr tt cwcw gg uu lala intcha spdspd HH HH HH HH Hh HH Hh HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH |
Aptitude: | Agility, Tracking, Rally-O |
Times Bred: | 1 |
Boosters Used: | 0/5 |
Image: | Regenerate |
EXT QUEST LALA • 100.0 | BRINDLE RED MERLE AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND MASK ID#7889872
Level 44
Brindle Red Merle and White (Piebald) with Chocolate Sable and Mask
NHU PMPZ LALA • 96.9 | RED MERLE AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND MASK ID#8015273
Level 6
Red Merle and White (Piebald) with Chocolate Sable and Mask
EXT QUEST LALA • 100.0 | BRINDLE RED MERLE AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND MASK ID#7889872
Level 44
Brindle Red Merle and White (Piebald) with Chocolate Sable and Mask
AT PMPZ LALA • 94.8 | RED AND WHITE (PIEBALD) WITH ISABELLA SABLE AND MASK ID#8015274
Level 20
Red and White (Piebald) with Isabella Sable and Mask
Name | Level | Phenotype | Age |
---|---|---|---|
GCRO lala • 100.0 | Cream and White (Piebald) with Black Sable and Mask (#8066815) | 49 | Cream and White (Piebald) with Black Sable and Mask | 80 |
ASh lala • 100.0 | Silver and White (Piebald) with Black Sable and Mask (#8066814) | 23 | Silver and White (Piebald) with Black Sable and Mask | 35 |
Owner | When |
---|---|
lexi ~ kennel clear out (#1421798) | Mar 3, 2023 |
McDaddy (#1656541) | Feb 9, 2023 |