Full Name: | ExT RIK's Walburga [Isabella and White (I) w/RedPts] [EEEE] [24HH] |
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Callname: | |
Description: | |
![]() | Dachshund (Scent Hounds) |
Gender: | ![]() |
Personality: | Determined |
Retired On: | June 1st, 2015 |
Born On: | August 30th, 2014 |
Days Aged: | 3477 FP Days |
Owner: | ![]() |
Bred By: | ![]() |
Generation: | 63 |
Color: | Isabella and White (Irish) with Red Points |
Eye Color: | Amber |
![]() | PP kk EE bb dd slsl atat sisp mm rr tt Cce gg uu Lla spdspd spdspd HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH |
Aptitude: | Musical Freestyle, Show, Agility, Tracking, Frisbee, Pulling |
Times Bred: | 2 |
Boosters Used: | 0/5 |
Image: | ![]() |
EXT RIK'S PEPPER'S PARAGON [CHOCOLATE AND WHITE (I) W/REDPTS] [EEEE] [24HH] ID#1209471
Level 38
Chocolate and White (Irish) with Red Points
EXRO RIK'S JUNA [CHOCOLATE AND WHITE (I) W/REDPTS][EEEE] [24HH] ID#1236018
Level 35
Chocolate and White (Irish) with Red Points
EXRO RIK'S JUNA'S SANDMAN [ISABELLA AND WHITE (I) W/CRMPTS] [EEEE] [24HH] ID#1320939
Level 34
Isabella and White (Irish) with Cream Points
EXT RIK'S PEPPER'S PARAGON [CHOCOLATE AND WHITE (I) W/REDPTS] [EEEE] [24HH] ID#1209471
Level 38
Chocolate and White (Irish) with Red Points
EXRO RIK'S JUNA [CHOCOLATE AND WHITE (I) W/REDPTS][EEEE] [24HH] ID#1236018
Level 35
Chocolate and White (Irish) with Red Points
MRO RIK'S JUNA'S SHARA [ISABELLA AND WHITE (PIE) W/REDPTS-CARRIES (I)] [EEEE] [24HH] ID#1320940
Level 28
Isabella and White (Piebald) with Red Points
Name | Level | Phenotype | Age |
---|---|---|---|
PnT RIK's Blue Merle and White (Irish) with Red Points 24 Lla (#1421011) | 11 | Blue Merle and White (Irish) with Red Points | 22 |
ExT GHK9s Fear Nothing [Black and White (I) w/RedPts] [EEEE] [24HH] (#1844379) | 38 | Black and White (Irish) with Red Points | 2986 |
WCT RIK's Spanish Moss' Zombified (#1421010) | 64 | Cream Merle and White (Piebald) with Blue Sable | 3449 |
Owner | When |
---|---|
Golden Heart K9s (#1059174) | Oct 19, 2014 |
Ruff'n It K9 Kennel (#1059105) | Sep 5, 2014 |